A few weeks ago, right before I was supposed to fly across country to visit my parents, I had the distinct feeling I was coming down with something. Determined not to be sick on the plane (can you say miserable?), or during my brief stay with my loved ones, I pulled out all of the stops to stop the sickness “cold.” ;) Here’s my formula for knocking out a cold or flu.

10.) Black Elderberry-Black elderberry halts the spread of viruses and strengthens the immune system. I took Honey Gardens Black Elderberry Syrup. It’s on sale right now at New Seasons for those of you who live in Portland! You can also take small amounts of black elderberry on a preventative basis every day to make yourself impermeable to viruses.
9.) Daikon-Carrot Drink-This is a macrobiotic recipe that helps to break up congestion and phlegm (it also helps to break up fat accumulation, but that’s for another topic–added bonus!). Shred about a 1/2 cup each of carrot and daikon (Japanese radish) and add to simmering water. Add some fresh ginger and umeboshi plum (a Japanese medicinal food that you can find at health food stores). Cook for a minute or so. I ate this twice a day until I was feeling better.

January 7th, 2010
Kendra Lay
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